Thai peanut noodle salad.
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thai peanut noodle salad. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Thai peanut noodle salad is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Thai peanut noodle salad is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook thai peanut noodle salad using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai peanut noodle salad:
- {Prepare 16 oz of thin spaghetti noodle.
- {Get 3 Tbsp of soy sauce.
- {Take 2 Tbsp of lime juice.
- {Make ready 1/2 cup of smooth peanut butter.
- {Get 2 Tbsp of sugar.
- {Take 1/4 tsp of crushed red pepper.
- {Prepare 1/2 cup of vegetable broth.
- {Prepare 1/2 cup of canola oil.
- {Prepare 1 of red pepper cut into strips.
- {Prepare 1 cup of shredded carrot.
- {Prepare 2 cups of grilled chicken breast, cut into strips.
Steps to make Thai peanut noodle salad:
- Cook the pasta according to packaged directions, rinse under cold water and drain..
- In a medium bowl, wise the soy sauce, lime juice, peanut butter, sugar, crushed red pepper, vegetable broth, and canola oil together until smooth.
- Toss the pasta and sauce together until evenly coated.
- Add the green onions, red bell pepper, carrot, and grilled chicken. Mix and serve..
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