Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken & veg stir fry with oyster garlic sriracha sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken & veg stir fry with oyster garlic sriracha sauce using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce:
- {Get of medium onion, cut into 1/2-inch squares.
- {Get of large stem celery, cut into 1/4-inch pieces.
- {Take of large carrot, cut into 1/8-inch thick slices on the bias (or don't cut it on the bias - whatever works for you).
- {Prepare of boneless, skinless chicken thigh meat (or breast if you prefer) cut into roughly 1-inch cubes.
- {Make ready of kosher salt.
- {Take of minced garlic (about 2 large cloves garlic).
- {Prepare of oil.
- {Take of oyster sauce.
- {Get of sriracha.
- {Prepare of sugar.
- {Prepare of distilled white vinegar.
- {Prepare of optional: 1/3 cup of peanuts or cashews (roasted or raw - whichever you prefer).
Steps to make Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce:
- In a bowl, mix the chicken with the kosher salt thoroughly and evenly and set aside..
- In another small bowl, combine the oyster sauce, sriracha, sugar, and distilled white vinegar and mix thoroughly..
- Heat a wok, skillet, or large saute pan to high, add 1 Tablespoon oil, and quickly stir fry the onion, carrot, and celery for about 2 minutes or until the onion just begins to turn translucent. Set the veg aside on a plate..
- Heat your pan back up to high heat, add 1 Tablespoon of oil, and spread chicken in a single layer on the cooking surface and let it cook undisturbed for about 2.5 to 3 minutes. Give the chicken a stir to redistribute and cook 2 more mins or so. (Home ranges rarely get hot enough to stir fry this quantity of meat at a time without generating moisture, so it's actually better to leave the meat at the high heat and let it develop a sear before you stir it.).
- Stir in garlic and let it cook for about 30 seconds..
- Add in vegetables and sauce mixture and toss to evenly season your stir fry..
- Enjoy with some steamed rice, noodles/pasta, or as a lettuce wrap filling (or whatever makes your tummy happy). :).
So that's going to wrap this up for this special food chicken & veg stir fry with oyster garlic sriracha sauce recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!