Buffalo Chicken Dip.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, buffalo chicken dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Buffalo Chicken Dip is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Buffalo Chicken Dip is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have buffalo chicken dip using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Dip:
- {Get 4 of chicken breasts.
- {Prepare 16 oz of cream cheese.
- {Get 4 of celery stalks, finely diced.
- {Prepare 6-8 oz of blue cheese crumbles.
- {Make ready 1 cup of Frank's hot sauce.
- {Get 1 cup of ranch dressing.
- {Take 1 cup of shredded cheddar.
Steps to make Buffalo Chicken Dip:
- Poach the chicken in water at a bare simmer until the chicken is cooked through ~165F..
- While the chicken is poaching, add all the other ingredients to a large bowl and mix..
- When the chicken is done cooking, remove and shred. You can use a kitchenaid mixer with the paddle attachment to shred the chicken. Add the shredded chicken to the sauce and mix..
- Transfer the mixture to a shallow dish. Preheat the oven to 350F. Add the dip and cook for 20 until bubbly and toasting on top. Serve with carrots, celery, tortilla chips, bread..
So that's going to wrap this up for this special food buffalo chicken dip recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!