Healthy Lentil Crepes (Adai).
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, healthy lentil crepes (adai). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Healthy Lentil Crepes (Adai) is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Healthy Lentil Crepes (Adai) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook healthy lentil crepes (adai) using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Lentil Crepes (Adai):
- {Take of Toor Dal.
- {Take of Moong Dal.
- {Make ready of Masoor Dal.
- {Make ready of Urad Dal.
- {Prepare of Rice.
- {Make ready of Millet.
- {Prepare of Hemp seeds.
- {Get of Flax seeds.
- {Get of Chia seeds.
- {Make ready of red chillies.
- {Make ready of cummin seeds.
- {Prepare of piece ginger.
- {Get of turmeric powder.
- {Prepare of hing.
- {Take of Salt and water.
- {Prepare of Chopped onion (optional).
- {Prepare of Chopped Coriander (optional).
- {Make ready of Oil or ghee.
Instructions to make Healthy Lentil Crepes (Adai):
- Soak the dals and seeds with the red chillies, cummin, ginger for 6 hours.
- Grind the mixture adding salt, turmeric, hing to a batter..
- Grease the dosa griddle with oil. Spread the batter like dosa. Add oil or ghee as needed. Cook on one side until it browns. Flip and cook the other side..
- You can also add onions and coriander to the batter before making dosa. It makes the dosa more flavorful..
- Serve with chutney and jaggery.
So that's going to wrap it up with this exceptional food healthy lentil crepes (adai) recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!