Granny Apple Slaw.
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, granny apple slaw. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Granny Apple Slaw is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Granny Apple Slaw is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have granny apple slaw using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Granny Apple Slaw:
- {Take of Poppy Seed Dressing.
- {Take of Miracle Whip (or mayonnaise).
- {Prepare of apple cider vinegar.
- {Make ready of dark brown sugar, packed.
- {Get of poppy seeds.
- {Prepare of Slaw.
- {Take of Granny Smith apples.
- {Take of lemon (just the juice).
- {Make ready of carrots, shredded.
- {Get of raisins (dark or golden).
- {Take of chopped walnuts.
Steps to make Granny Apple Slaw:
- In a small bowl, whisk together the dressing ingredients and set aside..
- Cut the apples into quarters and remove the core. Shred the apples in your food processor. Drain the shredded apples well. I put them in a colander in the sink, place a piece of plastic wrap on top, and squeeze down with a heavy juice bottle..
- Place shredded apples in a large bowl and mix well with the lemon juice. Add remaining slaw ingredients and combine well. Add the poppy seed dressing and stir until evenly coated. (I use a rubber spatula.).
- NOTE: This loses its crunchiness after about 36 hours, so I recommend you make just as much as will be eaten in a day..
So that's going to wrap this up with this special food granny apple slaw recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!