Mysore Rasam.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, mysore rasam. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mysore Rasam is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mysore Rasam is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have mysore rasam using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mysore Rasam:
- {Prepare of Toor Dal.
- {Make ready of Tamarind Berry size.
- {Prepare of Tomato.
- {Get of Turmeric Powder.
- {Get of Asafoetida.
- {Make ready of Grated Coconut.
- {Get of Gram dal.
- {Get of Coriander seeds.
- {Take of Cumin.
- {Get of Black pepper.
- {Take of Ghee.
- {Prepare of Mustard -.
- {Get of Curry leaves.
- {Prepare of Cilantro.
- {Prepare of Red Chillies (optional).
- {Make ready of Jaggery Powder (Optional).
- {Prepare of Salt.
Instructions to make Mysore Rasam:
- Cook / Pressure cook the Toor dal and keep ready. Soak Tamarind in hot water and extract the juice and keep aside with half salt. Dry roast Coconut, Coriander seeds, Cumin, Gram dal, black pepper and blend them coarsely without water and keep aside..
- Heat Ghee in a wok and add Mustard allow to splutter. Add the chopped tomato and sauté. Add turmeric powder, Asafetida and sauté. Add the tamarind extract and bring to boil. Add water to desired consistency and add the blended masala powder..
- Add the cooked dal, mix well and give it a final boil. Stop the flame and add chopped Cilantro. Aromat MYSORE RASAM is ready. Some add jaggery to give a sweet taste.(I did not). Optional to add one or two red Chillies during seasoning for more spicy Rasam. Enjoy it as a soup, which I love before the lunch. Also enjoy with Cooked rice with Potato fry or Raw banana fry and roasted Papad..
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So that's going to wrap it up with this exceptional food mysore rasam recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!