Thai Peanut Chicken Curry.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, thai peanut chicken curry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Thai Peanut Chicken Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Thai Peanut Chicken Curry is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook thai peanut chicken curry using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai Peanut Chicken Curry:
- {Get 6 of boneless chicken thighs.
- {Take 1/2 of diced yellow onion.
- {Make ready 1 of eggplant.
- {Make ready Handful of cilantro (separate stalk and leaves).
- {Take 3 tablespoons of red Thai curry paste.
- {Prepare 3 tablespoons of peanut butter.
- {Make ready 1 tablespoon of soy sauce.
- {Prepare 1/2 teaspoon of salt.
- {Prepare 1 can of coconut milk.
- {Prepare 1 of tablespoo veg oil.
- {Make ready 1 stalk of green onions.
- {Take 1/2 of lime.
- {Prepare 3 teaspoons of brown sugar.
Instructions to make Thai Peanut Chicken Curry:
- Heat oil in pan. Sautee onion, diced cilantro stalks and green onions for 3-4 minutes. Add curry paste..
- Add eggplant wedges and cook until tender. Then add peanut butter and soy sauce. Cook for a couple of minutes..
- Add thinly sliced chicken and stir until it is fully incorporated into the curry mixture and cooked through. Then add brown sugar. Cook for 5 minutes..
- Squeeze juice of lime and stir. Then add the creamy top half of the coconut milk. Once mixed through, add the rest of the coconut milk..
- Simmer for another 5 minutes and top with cilantro leaves. Eat with jasmine rice..
So that's going to wrap this up for this special food thai peanut chicken curry recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!