How to Make Favorite Indonesian style red fried rice (hot)

Indonesian style red fried rice (hot).

Indonesian style red fried rice (hot)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, indonesian style red fried rice (hot). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Indonesian style red fried rice (hot) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Indonesian style red fried rice (hot) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian style red fried rice (hot):

{Take 5 cups of steam rice (I use jasmine).
{Make ready 8 tbs of ketchup.
{Make ready 1 tsp of sesame oil.
{Prepare 1 tsp of fish oil.
{Make ready 1 tsp of oyster sauce.
{Take 5 pcs of garlic minced.
{Make ready 1 cup of chicken dice.
{Prepare 1/2 cup of shimps mince.
{Prepare 1 tsp of salt.
{Make ready 1 tsp of sugar.
{Take 1 tsp of mushroom stock.
{Take 1 tsp of vegetable oil.
{Get 1 tsp of red thai chili.
{Get of Green onion.
{Take of Garnish.
{Prepare of Fried egg, fried shallot and cucumber or salad.

Instructions to make Indonesian style red fried rice (hot):

Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces..
Taste it before served hot..

So that is going to wrap this up with this special food indonesian style red fried rice (hot) recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!