Easiest Way to Make Any-night-of-the-week Crispy Fried Chicken

Crispy Fried Chicken.

Crispy Fried Chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, crispy fried chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Crispy Fried Chicken is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Crispy Fried Chicken is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have crispy fried chicken using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Chicken:

  1. {Make ready of Buttermilk.
  2. {Get of Hot Sauce.
  3. {Get of Worchestershire.
  4. {Get of Oregano.
  5. {Prepare of Italian Mixed Herbs.
  6. {Take of White Pepper.
  7. {Prepare of Rosemary.
  8. {Get of Thyme.
  9. {Make ready of Plain Flour.
  10. {Take of Chicken Drumsticks.
  11. {Make ready of Baking Powder.

Instructions to make Crispy Fried Chicken:

  1. Mix everything but the flour. Marinade for 24 hours or at least 8 hours..
  2. Once marinated, put the flour in a large plastic or paper bag. Add salt and spices as you wish but go easy. You might use less then 2 cups of this flour mixture so use as needed..
  3. Once you've seasoned the flour, remove the the chicken drumsticks from the marinade and quickly put it in the flour mixture..
  4. Close the bag and shake the mixture for a good 3-5 minutes. Open the bag and remove the chicken pieces and place them onto a wire rack. Let it sit for 30 minutes..
  5. After 30 minutes, you may freeze them if the drumsticks aren't too big. You could also use wings and drummets for this recipe for that late night sudden craving of fried chicken..
  6. Assuming the oil has been heating up while you're waiting, add the chicken pieces. After 15 minutes of frying, turn them and fry for another 10-15 minutes..
  7. Once you see less bubbles from the oil, about 25 minutes of total frying time, you would want to remove it and drain it on a wire rack. I don't use the paper towel..
  8. Enjoy. It will stay crispy, lightly covered at room tempreture for a long time..

So that's going to wrap it up for this exceptional food crispy fried chicken recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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