Mike's Hot & Creamy Seafood Artichoke Spinach Dip.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, mike's hot & creamy seafood artichoke spinach dip. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mike's Hot & Creamy Seafood Artichoke Spinach Dip is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Mike's Hot & Creamy Seafood Artichoke Spinach Dip is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's hot & creamy seafood artichoke spinach dip using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
- {Make ready of ● For The Seafood [fine chopped or flaked].
- {Get 1 of LG Raw Lobster Tail.
- {Take 3 of LG Raw Scallops.
- {Take 1/2 Cup of Raw Flaked Crab Meat.
- {Prepare of ● For The Creamy Spinach Artichoke Dip.
- {Prepare 2 Cans of Artichokes [fully drained - rough chopped].
- {Get 1 (10 oz) of Box Or Canned Spinach [fully drained in cheesecloth].
- {Get 1 (8 oz) of Package Philadelphia Cream Cheese [room temp].
- {Make ready 2 Cups of Shredded Mozzarella Cheese.
- {Get 1/4 Cup of Shredded Parmesan Cheese.
- {Make ready 1 (15 oz) of Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu.
- {Make ready 1 tbsp of Fine Minced Garlic.
- {Make ready 2 tbsp of Sun Dried Tomatoes.
- {Prepare to taste of Fresh Ground Black Pepper.
- {Make ready 1 tbsp of Dried Parsley.
- {Get of ● For The Sides [as needed].
- {Take of Fresh Tortilla Chips.
- {Get of Fresh Toasted Breads.
Instructions to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
- Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy..
- Chop and mix everything together well..
- Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads..
- Enjoy!.
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