Borek - Turkish Pastry.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, borek - turkish pastry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Borek - Turkish Pastry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Borek - Turkish Pastry is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have borek - turkish pastry using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Borek - Turkish Pastry:
- {Make ready 6 of dough.
- {Get half of bottle of soda.
- {Get 1 pinch of sesame seeds.
- {Make ready 1 pinch of black seed.
- {Get of For Inside.
- {Prepare of ground beef / Spinach / potato (Stuffing is upto you., whatever you want to place it you can do).
- {Prepare of For the sauce.
- {Prepare 2 of eggs.
- {Prepare 1 teaspoon of of olive oil.
- {Make ready 1 glass of water Milk.
Instructions to make Borek - Turkish Pastry:
- Make your own choice of stuffing and keep aside. Qeema, spinach and cheese or potato.
- Assembling: At the bottom, place the dough in the center of the tray, hanging from the sides. In a bowl, mix the ingredients for the sauce and spread this sauce generously on each layer of dough..
- After arranging the 3 doughs in this way, you can add the stuffing and place the remaining three dough in the same way..
- After adding the dough at the end, you can close the parts hanging from the sides by twisting them on top. Cut the pastry into slices without putting it in the oven as it will be difficult to slice while it is hot.
- Finally, drizzle half a bottle of soda on it to make it crispy and rise, and add sesame and black cumin seeds..
- Bake in a preheated 180 degree oven for half an hour at the top and bottom setting. The cooking time may differ depending on the temperature of your oven, but usually when the top is browned, the pastry is cooked. Bon Appetit!.
- You can make it in different shapes also and bake it..
So that is going to wrap it up for this special food borek - turkish pastry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!