Simple Way to Prepare Award-winning With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲

With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲.

With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, with puff pastry and a chocolate bar ☆ triangle chocolate pies▲. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲ is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲ is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have with puff pastry and a chocolate bar ☆ triangle chocolate pies▲ using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲:

  1. {Take 1 of sheet Store-bought puff pastry.
  2. {Prepare 1/2 of Chocolate bar.
  3. {Get 1 of Egg.
  4. {Make ready 1 dash of Water.

Steps to make With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲:

  1. Line a baking sheet with parchment paper, and place the puff pastry. (When using frozen, defrost it).
  2. Cut in half first. Then cut diagonally to make triangles..
  3. Cover with chocolate, but leave the edges. You can use any kinds of chocolate!♫.
  4. Lightly apply water on the edges with a finger, and put another triangle sheet on top. Press down the edges with a fork to stick 2 sheets together..
  5. Brush the surface with a beaten egg ♫ Just like painting the surface yellow..
  6. Bake in an oven preheated to 180°C for 15 minutes. Turn down the temperature to 160°C and continue baking for 10 minutes (until nicely browned), then they're done♫♪゚.
  7. *When you chill them in the fridge, the chocolate inside hardens and it'll become delicious (^ω^)♡.
  8. Addendum: When you cut the pastry into triangles, if you make cuts on the top sheets, you can see through the chocolate a little bit, and look tasty♡.

So that's going to wrap it up with this special food with puff pastry and a chocolate bar ☆ triangle chocolate pies▲ recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: