Apple Pie Dip with Cinnamon Chips.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, apple pie dip with cinnamon chips. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie Dip with Cinnamon Chips is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Apple Pie Dip with Cinnamon Chips is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
- {Get of Apple Pie Dip:.
- {Get of large granny smith apples, peeled and diced.
- {Get of brown sugar.
- {Make ready of lemon juice.
- {Prepare of ground cinnamon.
- {Prepare of ground nutmeg.
- {Take of salt.
- {Make ready of vanilla extract.
- {Take of Cinnamon Chips:.
- {Take of Tortillas of choice (I use whole wheat).
- {Prepare of Cinnamon sugar mixture.
- {Prepare of unsalted butter, melted.
Instructions to make Apple Pie Dip with Cinnamon Chips:
- Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp..
- In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla..
- That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy..
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