Vegetarian style Habanero/Jalapeño Chip Dip.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, vegetarian style habanero/jalapeño chip dip. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetarian style Habanero/Jalapeño Chip Dip is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Vegetarian style Habanero/Jalapeño Chip Dip is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian style habanero/jalapeño chip dip using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian style Habanero/Jalapeño Chip Dip:
- {Take 1 packages of Melissas Brand Extra Firm organic Tofu.
- {Make ready 2 cup of Daiya Non-Dairy Cheddar Shreads (vegan, lactose free).
- {Get 1 of Habanero Pepper.
- {Make ready 1 of Jalapeño Pepper.
- {Make ready 1 small of Handful of Spinach Leaves.
- {Make ready 1 small of Handful of Carrot Chips.
- {Make ready 2 tsp of SmartBalance (Extra Virgin Olive Oil Blend) Butter.
- {Make ready 2 tbsp of RealLemon Juice.
- {Make ready 17 oz of Broth.
- {Get of Greek Blend Seasonings.
- {Get of Basil.
- {Prepare of Onion Powder.
- {Make ready of garlic powder.
- {Make ready of oregano.
Instructions to make Vegetarian style Habanero/Jalapeño Chip Dip:
- Prep. Tofu for use: Slice and press for 45 minutes (to drain water out).
- In blender, blend prepared tofu, habanero, jalapeño, spinach, carrot chips, RealLemon Juice, and Broth **use more broth if needed**.
- In crockpot, combine blended ingredients with Daiya cheddar shreads, smartbalance extra virgin olive oil blend butter, Greek Blend Seasonings, Basil, Oregano, garlic powder, and onion powder. ** may substitute butter for other brand **.
- Cook for roughly 3-5 hrs or until cooked. ** keep careful watch to not overcook, may have to stir occassionally to heat even **.
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