Recipe of Speedy Thai Green Bean Salad

Thai Green Bean Salad.

Thai Green Bean Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, thai green bean salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Green Bean Salad is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Thai Green Bean Salad is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook thai green bean salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Green Bean Salad:

  1. {Make ready 1 of onion, chopped to bite-size.
  2. {Prepare 1 of red bell pepper, chopped to bite-size.
  3. {Make ready 1/4 cup of soy sauce.
  4. {Make ready 2 cloves of garlic, minced or pressed.
  5. {Take 1 tbsp of rice vinegar.
  6. {Get 1 of lime, zest and juice.
  7. {Get 1 tbsp of light brown sugar.
  8. {Prepare 1/8 tsp of sriracha sauce.
  9. {Make ready 1 lb of fresh green beans.
  10. {Take 2 of roma tomatoes, chopped.
  11. {Make ready 1/4 cup of fresh parsley, chopped.
  12. {Make ready 1/4 cup of fresh basil, chopped.
  13. {Prepare 2 sprigs of fresh mint, chopped.
  14. {Take to taste of black pepper.
  15. {Prepare 1/4 cup of dry roasted peanuts, chopped.
  16. {Get 1 of green onion, sliced for garnish.

Instructions to make Thai Green Bean Salad:

  1. Saute onion and bell pepper (in cooking spray for 0 points, or whatever you prefer butter, oil, etc.) to desired firmness. If you like raw onions, like me, this step is unnecessary, but if you're cooking for someone who is sensitive to raw onion, like my husband, you will want to make sure you cook them first!.
  2. Whisk the soy sauce, garlic, rice vinegar, lime juice, lime zest, brown sugar, and sriracha..
  3. Blanch beans in boiling water (cook about 2-3 minutes than transfer to bowl of ice water).
  4. Drain the beans and mix with onions, peppers, tomatoes, parsley, basil, mint, and black pepper..
  5. Pour dressing over veggies and mix well. Let sit in refrigerator for no less than 30 minutes. Toss with peanuts and green onions just before serving..

So that is going to wrap it up with this special food thai green bean salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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