Fry kabab.
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, fry kabab. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Fry kabab is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fry kabab is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have fry kabab using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fry kabab:
- {Get 1 kg of qeema.
- {Get 2 of onion.
- {Get 6-8 of green chilli.
- {Take of Coriander half bunch.
- {Make ready of Salt to taste.
- {Make ready 1/2 tablespoon of garam masala powder.
- {Make ready 2 tablespoons of red chilli powder.
- {Prepare 1 teaspoon of crushed red chilli.
- {Get 1 of egg.
- {Get 1 teaspoon of zeera dhnya powder.
- {Take of Oil for frying.
Steps to make Fry kabab:
- Qeema wash kar len pani drain ho jaye sary ingredients mix kar Kay chopper may chop kar len.
- Hath grace kar Kay shape den Jc chahyen.
- Fry karen golden colour ajye ready hay raita ya chatni kay sath serve karen.
So that's going to wrap it up with this special food fry kabab recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!