Chia pudding. Whether you're obsessed with chia pudding or are just hearing about it for the first time (oh man, are you in for it), the magical dish that can be eaten for both breakfast AND dessert is a top contender in. Chia pudding is the perfect healthy breakfast, but also can be enjoyed as a balanced snack or dessert. It's creamy, thick and loaded with protein.
Creamy, thick chia pudding that's easy to make, nutritious, and so delicious! Chia pudding has been one of my favorite breakfast recipes to enjoy for a while now. I also never really tire of chia pudding since the flavor possibilities are endless.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chia pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chia pudding is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Chia pudding is something that I've loved my entire life.
Whether you're obsessed with chia pudding or are just hearing about it for the first time (oh man, are you in for it), the magical dish that can be eaten for both breakfast AND dessert is a top contender in. Chia pudding is the perfect healthy breakfast, but also can be enjoyed as a balanced snack or dessert. It's creamy, thick and loaded with protein.
To begin with this particular recipe, we must prepare a few components. You can cook chia pudding using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chia pudding:
- {Get 3 tbs of chia seeds.
- {Make ready 1 cup of almond milk.
- {Prepare Half of teaspoon vanilla extract.
- {Take of Raspberries.
It's super easy to change up the. Chia Pudding Recipe: Whisk all ingredients in a container. If desired, you can blend everything together now, which will result in a smoother consistency the next day. Yes, chia pudding can be great for weight loss.
Instructions to make Chia pudding:
- Using a fork whisk to combine he almond milk, chia seeds and vanilla extract.
- Store in the fridge for at least 10 minutes before eating.
- Top with raspberries and enjoy!.
Mostly because chia seeds are jam-packed with fiber! When making chia pudding, you need to also consider the ingredients you use. Chia pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've got the. Easy, healthy and tasty breakfast or snack for a busy week.
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