Kashmiri Chicken Biryani.
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, kashmiri chicken biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Kashmiri Chicken Biryani is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. Kashmiri Chicken Biryani is something which I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook kashmiri chicken biryani using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kashmiri Chicken Biryani:
- {Prepare 500 gram of rice.
- {Take 6-7 of chicken thighs.
- {Get 2 tsp of cumin seeds.
- {Take 2 tsp of coriander powder.
- {Take 3-4 pods of green cardamom.
- {Take 3-4 sticks of cinnamon.
- {Get 2 tsp of mace.
- {Make ready of Few black pepper corns.
- {Make ready 5-6 of cloves.
- {Get of chopped garlic 5-6 raisins.
- {Take 1 cup of yogurt.
- {Get 2 Tbsp of desi ghee.
- {Take 1 cup of sliced onion powder.
- {Make ready 2 tsp of coriander seed.
- {Get 1 of finely sliced ginger.
- {Prepare 1 tsp of red chilli powder.
- {Take of Cooking oil.
- {Make ready of Salt & water.
Steps to make Kashmiri Chicken Biryani:
- Take 500 gram rice, wash it properly and soak it in some water for 20 minutes. Take 6-7 chicken thighs and cut it into even size pieces..
- Now wash these pieces well and drain the excessive water out, nicely. Take 1 cup of yogurt and add salt, 1 tsp red chilli powder, 1 tsp turmeric powder, 3 tsp coriander seed powder and 1 tsp black pepper powder..
- Whisk the yogurt nicely and keep it aside.Heat 2 tbsp ghee in a pan, add 4-5 cloves of chopped garlic, add 5-6 cloves,1 cup sliced onions and saute..
- Now add the finely chopped ginger and 5-6 chopped green chillies and saute. Now add the whisked yogurt mixture and saute..
- Cook for 2 minutes and once you see the specs of fat coming up, add the chicken pieces. Add some salt too at this stage..
- Cook for 1 minute and add 2 cups of water and leave it to boil. Use enough of water because the rice will be cooked in this..
- Let it simmer for a couple of minutes. When the chicken is cooked, add the rice to the chicken and allow it to cook. Gently stir the rice.Once the rice is cooked, serve hot..
So that is going to wrap this up for this exceptional food kashmiri chicken biryani recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!