Barley Dalia.
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, barley dalia. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Barley Dalia is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Barley Dalia is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook barley dalia using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Barley Dalia:
- {Take 1 cup of barley.
- {Take 1/2 cup of mix vegetables (peas, carrot,capsicum, onion).
- {Make ready 1 spoon of oil.
- {Prepare 1/2 spoon of turmeric powder.
- {Make ready 1 spoon of green chilli paste.
- {Get 1 spoon of cumin seeds.
- {Make ready 1 spoon of ginger garlic paste.
- {Take to taste of Rock salt.
Steps to make Barley Dalia:
- Wash barley Dalia with water 2-3 times. Cut the all veggies..
- Now take a pressure cooker, keep it on flame. Add oil. Add cumin seeds, chilli paste, ginger garlic paste. Saute for few seconds. Now add all dalia and all veggies. Add turmeric and rock salt. Add water. Close the lid of the cooker. Keep on flame up to 3 whistles. Serve hot..
So that's going to wrap it up with this special food barley dalia recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!