Okonomiyaki.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, okonomiyaki. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Okonomiyaki is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook okonomiyaki using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki:
- {Get of About 2/3 cup (100g) of flour.
- {Take 1 (8 g) of packet of Hondashi.
- {Prepare 1 of medium or large egg.
- {Make ready 120 ml of luke warm water.
- {Prepare 1/4 head (200 g) of cabbage.
- {Take 100 g of pork (or other desired ingredients).
- {Make ready 2 Tbsp of Tenkasu tempura (optional).
- {Take to taste of Okonomiyaki sauce.
- {Take to taste of Mayonnaise.
- {Make ready to taste of Katsuoboshi (thin dried flakes of tuna).
- {Get of Cooking oil for frying.
- {Prepare to taste of Aonori (seaweed flakes).
Steps to make Okonomiyaki:
- Mix hondashi into water, then combine with flour and egg in a bowl. Mix until smooth..
- Cut cabbage into thin bite sized pieces. Cut pork into easy to eat pieces.* Add the cabbage, pork*, and tempura balls into the mixture from step one and mix so everything is coated in batter..
- Add oil to fry pan and pour the mixture in, making a circular shaped patty. Cook on low to medium heat until the bottom is well cooked (dark brown but not burnt), then flip it carefully and continue cooking, reducing the heat..
- Cook until cooked through (use a toothpick to test that the batter in the centre is cooked).
- Serve on a plate and top with okonomiyaki sauce, mayonnaise, katsuoboshi, and aonori to taste..
- Other common fillings are octopus, shrimp, potato + cheese + mochi, or plain. Also commonly added is pickled ginger..
So that's going to wrap it up for this special food okonomiyaki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!