Azeri Chicken Stew (Azerbaijan).
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, azeri chicken stew (azerbaijan). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Azeri Chicken Stew (Azerbaijan) is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Azeri Chicken Stew (Azerbaijan) is something that I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Azeri Chicken Stew (Azerbaijan):
- {Take of Ingredients:.
- {Take of For Chicken meatballs -.
- {Get 200 g of chicken thighs (minced).
- {Get 1 tbsp of Extra virgin olive oil.
- {Take 2 clove of garlic (minced).
- {Prepare 1/2 tsp of Salt.
- {Prepare 1/2 tsp of spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise).
- {Make ready 1 tbsp of Mint (chopped).
- {Make ready 1 tsp of Chives (chopped).
- {Prepare 1 tsp of sorrel (chopped).
- {Take 1 tsp of tomato puree.
- {Make ready of For Stew -.
- {Get 2 tbsp of green peas (fresh/frozen).
- {Make ready 1 of tender Carrot (cubed).
- {Prepare 2 pieces of Pumpkin (2 inch sized).
- {Make ready 4-5 of Baby Potatoes.
- {Get 2-3 of Baby Onions.
- {Take 1 tsp of white pepper powder.
- {Prepare 1/2 tsp of Kosher Salt.
- {Make ready 200 ml of water.
- {Take 2 tbsp of Milk.
- {Get 1 tsp of Butter.
- {Get 6 of Raisins.
- {Make ready 3 of Almonds.
- {Make ready 1 of Prune.
- {Get of ----------------------------.
- {Take of Nutritional Proximative Values (Per Serving).
- {Take 448 of Kcal Energy.
- {Prepare 30 g of Carbohydrates.
- {Take 28 g of Fat.
- {Take 24 g of Protien.
- {Get 341 mg of Sodium.
- {Prepare 13 g of Sugar.
- {Take of ----------------------------.
- {Take of Service Gears:.
- {Get 1 of Non stick flat bottom Saucepan/Soup couldron with Glass Lid.
- {Prepare 1 of wooden Ladle.
- {Prepare 1 of deep porcelain bowl.
- {Make ready 1 of quarter plate (microwave safe) OPTIONAL.
- {Prepare 1 of microwave oven (OPTIONAL).
- {Make ready of Paper Napkins and towels.
- {Get of Teaspoons.
Instructions to make Azeri Chicken Stew (Azerbaijan):
- Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes..
- Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out..
- Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe..
- Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes..
- Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half..
- Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste..
- Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!.
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