How to Make Ultimate Russian salad

Russian salad.

Russian salad

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, russian salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Russian salad is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Russian salad is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have russian salad using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Russian salad:

  1. {Get 2 of Apple.
  2. {Get of Fruit cocktail 1 small tin.
  3. {Prepare 1 of Potato.
  4. {Prepare 2 of Carrot.
  5. {Make ready of Peas half cup.
  6. {Take 1/4 cup of Cabbage.
  7. {Make ready of Cream 1\4 cup.
  8. {Take of Mayonnaise half cup.
  9. {Prepare 1 tsp of White pepper.
  10. {Take 1 tsp of Black pepper.
  11. {Make ready of Salt half tsp.
  12. {Make ready 1 tbsp of Sugar.
  13. {Make ready 1 tbsp of Honey.
  14. {Prepare 2 tbsp of Lemon juice.
  15. {Prepare of Dry fruits half cup.

Instructions to make Russian salad:

  1. Peel potato and boil it.
  2. Cut carrot in cubes and boil undercook hni chaiay 90 % and peas b boil kar kain wo b full cook na hn.
  3. Peel and cut apple in cubes and cabbage boht barek kat lain.
  4. Aik bowl main sb chezain fruits and veggies ko mix kar lain.
  5. Aik bowl main mayonnaise cream black pepper salt white pepper sugar honey lemon dal kar mix kar lain and fruits par dal dain.
  6. Serve chilled and enjoy.

So that is going to wrap it up with this special food russian salad recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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