Fusion Indian dessert (gajar halwa +srikhand +fried bread).
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fusion indian dessert (gajar halwa +srikhand +fried bread). It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Fusion Indian dessert (gajar halwa +srikhand +fried bread) is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Fusion Indian dessert (gajar halwa +srikhand +fried bread) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have fusion indian dessert (gajar halwa +srikhand +fried bread) using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fusion Indian dessert (gajar halwa +srikhand +fried bread):
- {Make ready of Gajar halwa.
- {Make ready 1 kg of gajar / carrot.
- {Get 1 cup of sugar.
- {Make ready 1 table spoon of Elachi powder / cardamom.
- {Get 1 cup of fresh cream.
- {Take 2 table spoons of ghee.
- {Get 1 table spoon of dry fruits (kaju +badam) / cashew/almond.
- {Take of Srikhand.
- {Prepare 1 cup of hung curd.
- {Get 1 cup of sugar powder.
- {Get 1 table spoon of Elachi powder / cardamom.
- {Take 1/2 tea spoon of ghee.
- {Prepare 1/2 tea spoon of dry fruits.
- {Take of Fried Bread.
- {Make ready 3 slices of fresh bread.
- {Get 1 table spoon of ghee.
Steps to make Fusion Indian dessert (gajar halwa +srikhand +fried bread):
- Gajar halwa : First of all take one kg of gajar, wash and remove outer skin then cut and grated..
- After then take a deep pan, put on the gas flame at medium flame add ghee, when it heated, add grated carrots and mix well..
- After then add Elachi powder here, then cooked it upto ten minutes..
- Then add sugar and fresh cream mix well..
- After ten minutes of cooking switch of the gas flame..
- Srikhand : Take a bowl, add hung curd, mix with powder sugar, ghee, Elachi powder and dry fruits..
- Fried bread : First of all take a fresh white bread, with the help of cutter or round utensil cut into round shaped..
- Take a pan put on the gas stove, at medium flame, heat them put oil and semi fried each slices..
- Garnishing this fusion dessert with dry fruits, grapes and rose petals..
So that is going to wrap it up with this exceptional food fusion indian dessert (gajar halwa +srikhand +fried bread) recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!