Green beans with jalapeño, sausage and eggs.
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, green beans with jalapeño, sausage and eggs. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Green beans with jalapeño, sausage and eggs is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Green beans with jalapeño, sausage and eggs is something that I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have green beans with jalapeño, sausage and eggs using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green beans with jalapeño, sausage and eggs:
- {Get 2 of large eggs.
- {Prepare 1 tbsp of butter.
- {Make ready 100 grams of sausage bulk.
- {Get 15 1/2 oz of Italian cut green beans.
- {Make ready 1/3 cup of pickled jalapeño peppers sliced.
- {Prepare 1 tbsp of butter.
Steps to make Green beans with jalapeño, sausage and eggs:
- Melt 1 tablespoon of butter in a pan. Beat your eggs..
- Scramble the eggs in the butter set to the side..
- Brown the sausage, add jalapeños. Drain the green beans add to the sausage and jalapeños. When you have cooked it all for 2 minutes add the last tablespoon of butter..
- Put on a plate make a crater in the center and fill the crater with eggs. Serve hope you enjoy!.
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