Thai Green Chicken Curry.
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, thai green chicken curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Thai Green Chicken Curry is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Thai Green Chicken Curry is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook thai green chicken curry using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Thai Green Chicken Curry:
- {Prepare of Coconut milk solids (Chaokoh brand).
- {Make ready 4 oz of green curry paste (Maesri brand).
- {Take 4 of chicken thighs (cut into bite sized pieces).
- {Get 1 tbs of fish sauce and salt (to taste).
- {Take 4-5 of Thai eggplants (cut into bite sized pieces).
- {Prepare of Thai basil.
- {Take of Sliced chilli.
- {Make ready 1 cup of water.
- {Prepare of Chicken feet or fish (optional substitution for thighs).
Steps to make Thai Green Chicken Curry:
- Brown and thicken the coconut milk solids with the curry paste, cook until thick and bubbly.
- Cook the chicken (or chicken feet) in the coconut milk and curry paste.
- Add water to adjust thickness and bring back to a boil.
- Add Thai eggplant and cook until soft (~10 minutes), do not overstir when softened or the eggplant will break apart.
- If using fish instead of chicken, add after eggplant is cooked.
- Add fish sauce and salt (Bangkok people prefer salt over fish sauce and plara).
- Garnish with Thai basil and sliced chili.
- Eat with rice or Thai rice noodles.
So that's going to wrap this up with this exceptional food thai green chicken curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!