Doodhi Thepala (bottle gourd paratha/indian flat bread).
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, doodhi thepala (bottle gourd paratha/indian flat bread). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Doodhi Thepala (bottle gourd paratha/indian flat bread) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Doodhi Thepala (bottle gourd paratha/indian flat bread) is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook doodhi thepala (bottle gourd paratha/indian flat bread) using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- {Take 2 of cup-wheat glour.
- {Make ready 1 1/2 cup of - finally greated dudhi.
- {Make ready 1/4 cup of - chikapea flour(besan).
- {Take 1/2 cup of - curd.
- {Take 1 tsp of - Tumeric powder.
- {Prepare 1 of tsp- red chilli powder.
- {Make ready 1/2 tbsp of coriander leaves finally.
- {Prepare of chopped.
- {Take 1 tsp of - cumin seeds.
- {Take 1 of -coriander powder.
- {Take 1/2 of tsp- cumin seeds powder.
- {Prepare 1 of tap - ginger garlic paste.
- {Prepare 2 tbsp of -oil.
- {Get to taste of Salt.
- {Get As needed of oil for roasting the heplas.
Steps to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Peel and grate the doodhi finally..
- In a mixing bowl take add all ingredients and mix well.knead into a semi soft dough.apply the oil knead it well again..
- Taking a small portion of the dough,,roll into circular shape using a rolling pin. It should not be too thin nor too thick..
- Heat a tawa/griddle roast the thepla on medium heat and cook for 2 min..
- Apply some oil /ghee on the top flip it and press slightly cook for thepla roasted on both sides until golden brown..
- Serve the Delicious doodhi thepla with curd,curry, pickle,tomato ketchup..
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