Cod roe and egg rice bowl.
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, cod roe and egg rice bowl. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cod roe and egg rice bowl is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cod roe and egg rice bowl is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cod roe and egg rice bowl using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cod roe and egg rice bowl:
- {Get of salted cod or pollock roe sack.
- {Make ready of eggs.
- {Get of medium grain rice.
- {Prepare of sheets of roasted seaweed.
- {Take of water.
- {Make ready of salt.
Instructions to make Cod roe and egg rice bowl:
- PREP: Cook rice. Thaw roe if frozen..
- Split open roe sack and scrape out. Spread evenly on rice in bowl..
- Scramble eggs with some water and salt, and then layer on top of roe..
- Mix and eat with seaweed sheets (like riceball, handroll, etc).
So that is going to wrap this up with this special food cod roe and egg rice bowl recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!