Dal Macaroni.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, dal macaroni. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Dal Macaroni is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Dal Macaroni is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook dal macaroni using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dal Macaroni:
- {Take of mix dal(toor,moong,etc. Or any of your choice).
- {Take of Ginger garlic paste.
- {Make ready of hing/asafoetida.
- {Take of Salt.
- {Make ready of haldi/Turmeric powder.
- {Prepare of black pepper powder.
- {Make ready of Boiled Macaaroni.
- {Get of cheese cube grated.
- {Take of chopped onion.
- {Take of chopped mix veggies.
- {Prepare of oil.
- {Take of rai/mustard seeds.
- {Get of Coriander leaves for garnish.
Steps to make Dal Macaroni:
- Take mixed dal, soak it for half an hour. Now boil dal with a pinch of salt in it. After boiling it. Mash the dal..
- In a pan add rai, pinch of hing, add onion saute it till it turns pink add ginger garlic paste add mix veggies..
- As veggies get soft add dal and boiled macaroni into it. Mix well. Check consistency. If required add little water. Boil it for 5-10min. Turn off the gas..
- Transfer to a serving bowl. Sprinkle black pepper powder, grated cheese and garnish it with corriender leaves..
So that's going to wrap this up with this special food dal macaroni recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!