Recipe of Super Quick Homemade Chicken and Mushrooms Alfredo Pesto Pasta

Chicken and Mushrooms Alfredo Pesto Pasta.

Chicken and Mushrooms Alfredo Pesto Pasta

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken and mushrooms alfredo pesto pasta. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and Mushrooms Alfredo Pesto Pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Chicken and Mushrooms Alfredo Pesto Pasta is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:

  1. {Get of fettuccine pasta.
  2. {Prepare of olive oul.
  3. {Get of boneless chicken breast cut into strips.
  4. {Make ready of milk.
  5. {Make ready of Philadelphia cream cheese.
  6. {Get of mushrooms.
  7. {Make ready of kraft grated Parmesan cheese.
  8. {Take of pesto.

Steps to make Chicken and Mushrooms Alfredo Pesto Pasta:

  1. Cook Pasta as directed on package.
  2. Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes.
  3. Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes.
  4. Drain pasta and add to sauce and stir and mix for 2 minutes.
  5. Serve with garlic bread and enjoy.

So that is going to wrap this up with this special food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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