Steps to Make Award-winning Doodhi Thepala (bottle gourd paratha/indian flat bread)

Doodhi Thepala (bottle gourd paratha/indian flat bread).

Doodhi Thepala (bottle gourd paratha/indian flat bread)

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, doodhi thepala (bottle gourd paratha/indian flat bread). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Doodhi Thepala (bottle gourd paratha/indian flat bread) is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Doodhi Thepala (bottle gourd paratha/indian flat bread) is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook doodhi thepala (bottle gourd paratha/indian flat bread) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Doodhi Thepala (bottle gourd paratha/indian flat bread):

  1. {Take 2 of cup-wheat glour.
  2. {Make ready 1 1/2 cup of - finally greated dudhi.
  3. {Prepare 1/4 cup of - chikapea flour(besan).
  4. {Make ready 1/2 cup of - curd.
  5. {Make ready 1 tsp of - Tumeric powder.
  6. {Make ready 1 of tsp- red chilli powder.
  7. {Make ready 1/2 tbsp of coriander leaves finally.
  8. {Get of chopped.
  9. {Prepare 1 tsp of - cumin seeds.
  10. {Take 1 of -coriander powder.
  11. {Take 1/2 of tsp- cumin seeds powder.
  12. {Take 1 of tap - ginger garlic paste.
  13. {Take 2 tbsp of -oil.
  14. {Get to taste of Salt.
  15. {Make ready As needed of oil for roasting the heplas.

Steps to make Doodhi Thepala (bottle gourd paratha/indian flat bread):

  1. Peel and grate the doodhi finally..
  2. In a mixing bowl take add all ingredients and mix well.knead into a semi soft dough.apply the oil knead it well again..
  3. Taking a small portion of the dough,,roll into circular shape using a rolling pin. It should not be too thin nor too thick..
  4. Heat a tawa/griddle roast the thepla on medium heat and cook for 2 min..
  5. Apply some oil /ghee on the top flip it and press slightly cook for thepla roasted on both sides until golden brown..
  6. Serve the Delicious doodhi thepla with curd,curry, pickle,tomato ketchup..

So that is going to wrap it up for this special food doodhi thepala (bottle gourd paratha/indian flat bread) recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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