Mussel shaped Turkish borek.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mussel shaped turkish borek. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mussel shaped Turkish borek is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Mussel shaped Turkish borek is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mussel shaped turkish borek using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mussel shaped Turkish borek:
- {Get of Filling of choice (I used chicken).
- {Prepare sheets of Phyllo.
- {Prepare 1 of Egg(for egg wash).
- {Take of Cheese.
- {Make ready of Milk,oil,water(about 3tbsps each mixed together).
- {Prepare of Black cumin seeds.
Steps to make Mussel shaped Turkish borek:
- Mix the chicken filling with the cheese and set aside,then divide the Phyllo sheets into triangles and brush all over with the milk,oil and water mixture..
- Place your finger at the middle edge of the dough then pull in towards you pinching slightly to make pleats,leaving about two inches at the end.Then fold over the left over peace over the pleats and tuck in gently as shown in the picture..
- Place one side of the sheet over the other and put about a tbsp of filling at the edge,then gently fold over the sides ontop of the filling and roll over towards you..
- Then place on a baking tray lined with parchment and repeat with rest of sheets..
- Egg wash the top and sprinkle some black cumin seeds on top, bake in a preheated oven at 180C for about 20 to 25 mins or until golden brown..
So that's going to wrap it up for this exceptional food mussel shaped turkish borek recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!