Black Chickpeas veggie kabab.
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, black chickpeas veggie kabab. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Black Chickpeas veggie kabab is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Black Chickpeas veggie kabab is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook black chickpeas veggie kabab using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black Chickpeas veggie kabab:
- {Prepare 1 cup of soaked black chickpeas.
- {Prepare 2 of any bread slice.
- {Make ready 1 cup of chopped carrots.
- {Make ready 1 cup of chopped greenpapers.
- {Prepare 1 cup of chopped onions.
- {Get 2 of medium sized boiled potatoes.
- {Take 1 of red dried chilli.
- {Get of All Spices:.
- {Take 1/2 tablespoon of chilli powder.
- {Take 1/2 tablespoon of turmeric powder.
- {Take 1/2 tablespoon of garlic salt.
- {Take 1 tablespoon of ginger paste.
- {Take 1 tablespoon of chaat masala.
- {Make ready 1 tablespoon of garam masala.
- {Get 1 tablespoon of cumin powder.
- {Take 1 tablespoon of lemon juice.
- {Get 1/2 tablespoon of sugar.
- {Prepare of Salt as per taste.
- {Make ready 2 tablespoons of oil.
Instructions to make Black Chickpeas veggie kabab:
- Grind the boiled black chickpeas with red dry chilli in a mixer and take it out in a bowl..
- Grind the bread and add it into a chickpea mixture..
- Mixed all chopped veggies with a mixture and add all the spices mentioned in a list. Balance the salt as per your taste. Add 2 tablespoons of oil..
- If mixer is lumpy or wet then add 2 tablespoons of all purpose flour and make sure it is enough dry to make a roll out of it..
- Now put some oil in your palm so the mixture doesn’t stick and take a small portion and press between your palm to give it a nice round shape..
- Once you finish with the mixture, you can now half fry or deep fry the kabab as you like..
- Serve it with peanut/tamarind chutney or stuff it inside the bread with cheese and enjoy it 🙂.
So that's going to wrap it up with this special food black chickpeas veggie kabab recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!