Recipe of Quick Moist apple walnut squares

Moist apple walnut squares.

Moist apple walnut squares

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, moist apple walnut squares. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Moist apple walnut squares is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Moist apple walnut squares is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have moist apple walnut squares using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Moist apple walnut squares:

  1. {Make ready of butter (softened).
  2. {Take of white sugar.
  3. {Prepare of medium egg.
  4. {Make ready of flour (Un bleached).
  5. {Take of baking powder.
  6. {Get of baking soda.
  7. {Make ready of cinnamon.
  8. {Make ready of large Granny Smith Apple.
  9. {Take of walnuts (chopped).

Instructions to make Moist apple walnut squares:

  1. Cream together butter and sugar until light and fluffy. (3 minutes).
  2. Beat in egg.
  3. In a separate bowl, combine flour, baking powder, baking soda, and cinnamon.
  4. Add the flour mixture to the creamed butter and sugar.
  5. Combine well.
  6. Chop and peel apple.
  7. Add Apple and walnut to mixture and stir until combined.
  8. Grease an 8 in square baking dish.
  9. Add mixture to greased baking dish.
  10. Bake at 350 for 35-40 minutes.
  11. Enjoy! 😉.

So that is going to wrap it up with this exceptional food moist apple walnut squares recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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