Lemon Pepper Chicken Breast.
Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon pepper chicken breast. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Lemon Pepper Chicken Breast is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Lemon Pepper Chicken Breast is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook lemon pepper chicken breast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Pepper Chicken Breast:
- {Make ready 1 Cup of Flour.
- {Prepare 3 of Boneless Chicken Breast.
- {Prepare 4 tbsp of Lemon Pepper Season.
- {Take 2 of Whole Lemons.
- {Make ready 1 Jar of Yellow Mustard.
- {Get 2 tbsp of Garlic Powder.
- {Take 1 tbsp of Melted Butter.
- {Prepare 3 tbsp of Onion Powder.
- {Make ready of Salt.
Steps to make Lemon Pepper Chicken Breast:
- Seasoned flour with garlic powder onion powder salt and pepper stir until mixed.
- Coat chicken breasts completely with yellow mustard and then coat with flour until well coated, have you frying Grease set to 350° or medium heat, start frying chicken 3 to 5 minutes,until 170°F on each side depending on the thickness of chickens.
- (For you lemon sauce)Take your 1 fresh lemon, squeeze juice and take some zest from lemon and 2 tbsp lemon pepper season, the 1 tbsp melted butter and mix in small bowl and set aside..
- Once chickens are done frying remove, and brush juice over breast while hot and sprinkle other 2 tbsp of lemon pepper season and serve with sides..
- Done.
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