Adai Mix dal dosa.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, adai mix dal dosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Adai Mix dal dosa is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Adai Mix dal dosa is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have adai mix dal dosa using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Adai Mix dal dosa:
- {Get of black eyed beans / lobia.
- {Prepare of rice.
- {Get of toor dal.
- {Take of moong dal.
- {Take of masoor dal.
- {Make ready of methi dana(fenugreek seeds).
- {Make ready of Salt.
- {Prepare of onion.
- {Take of ginger.
- {Get of green chillies.
Steps to make Adai Mix dal dosa:
- Wash and soak all the dal, rice and methi seeds for 5 to 6 hrs...
- After 6 hrs grind the soaked ingredients with onion, ginger and green chillies to a fine batter...
- Add salt to taste and mix well...
- Heat tawa and spread the batter and cook on both sides and serve hot with coconut chutney or any gravy of your choice...
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