Simple Bread Pakora.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, simple bread pakora. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simple Bread Pakora is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Simple Bread Pakora is something which I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have simple bread pakora using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Bread Pakora:
- {Make ready 2 of Bread Slices.
- {Get asy of Oil.
- {Take 1 tbsp of Ginger and green chilli paste.
- {Take 1 pinch of soda bicarbonate.
- {Prepare 1/4 tsp of Turmeric Powder.
- {Make ready 1/2 tsp of Caraway Seeds.
- {Get 1/2 cup of Besan Flour.
- {Get 2 tbsp of Rice Flour.
- {Prepare 1 tsp of Red Chilli Powder.
- {Make ready to taste of Salt.
Instructions to make Simple Bread Pakora:
- Heat oil for frying in a wok or a pan over medium flame..
- Take besan and rice flour in a bowl add 1/2 cup water to make a thick batter Keep stirring with the back of a spoon Add little more water to make a flowy but thick batter.
- Add the ginger and chilli paste and a pinch of soda bicarbonate and mix well..
- Add salt, red chilli powder, turmeric powder and caraway seeds. Mix well Batter should be lump free..
- Cut the bread slices into halves. Dip the bread slices in the batter and add to the hot oil. Allow excess batter to drain before adding to the oil..
- Deep fry for 5 minutes or until golden brown. Remove and drain excess oil. Serve with tomato sauce..
So that's going to wrap it up for this exceptional food simple bread pakora recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!