Cabbage Barley Soup.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, cabbage barley soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cabbage Barley Soup is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Cabbage Barley Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage barley soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Barley Soup:
- {Get 1 cup of chopped purple cabbage.
- {Get 1 bowl of cooked Barley.
- {Take 1 of tomato.
- {Take 1 of onion.
- {Get 2 of green chilli.
- {Take to taste of Salt.
- {Prepare 1 spoon of Jeera /cumin seeds.
- {Make ready 1 spoon of black pepper powder.
- {Make ready 1/2 spoon of Jaggery.
- {Make ready 1/2 tsp of Dry mango powder.
- {Make ready 1 tbsp of butter.
Instructions to make Cabbage Barley Soup:
- Keep ready all ingredients.
- Heat the cooker or kadai, add butter, jeera seeds, green chilli and fry them. Add onion and fry them..
- Add cabbage and tomato mix well..
- Add salt, dry mango powder, pepper powder, jaggery and mix well..
- Add water and barley boiled water.
- Add cooked barley and mix..
- Once it boiled, cabbage Barley soup ready..
So that's going to wrap it up for this exceptional food cabbage barley soup recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!