Thai - Nam Jim Jeaw Spicy Sauce.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, thai - nam jim jeaw spicy sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Thai - Nam Jim Jeaw Spicy Sauce is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Thai - Nam Jim Jeaw Spicy Sauce is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai - nam jim jeaw spicy sauce using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Thai - Nam Jim Jeaw Spicy Sauce:
- {Get of For the Chilli Nam Jim Jaew Sauce.
- {Prepare 2 Tsp of Dry Chilli Flakes.
- {Get 6 Tsp of Fish Sauce.
- {Prepare 2 Tsp of Caster Sugar.
- {Get of Fresh Squeeze juice from 1 lime (can use 2 Tsp bottled if not available).
- {Make ready 1 Tsp of Palm Sugar (if cannot find use soft brown sugar or more caster).
- {Get 1 Tsp of Toasted ground sticky rice (optional).
- {Get 2 Tsp of Warm Water.
- {Prepare 1 of Finely chopped top of spring onine (optional).
- {Prepare Half of Small red onion finely Sliced (Optional).
Instructions to make Thai - Nam Jim Jeaw Spicy Sauce:
- Put Everything in a bowl and Mix about 30 mins before serving or anytime up to a day before and leave in Fridge. Use more or less of anything to personal taste - I love this SPICY Put with Grilled Beef Chicken Pork....... well anything really :).
So that's going to wrap this up for this exceptional food thai - nam jim jeaw spicy sauce recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!