Mixed dal lentil dosa.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, mixed dal lentil dosa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mixed dal lentil dosa is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mixed dal lentil dosa is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mixed dal lentil dosa using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mixed dal lentil dosa:
- {Take of pigeon peas(toor dal).
- {Get of split yellow gram(moong dal).
- {Prepare of black gram(urad dal).
- {Prepare of split chick peas(chana dal).
- {Get of fenugreek seeds.
- {Make ready of raw rice.
- {Make ready of onion chopped.
- {Take of green chillies chopped finely.
- {Take of carrots grated.
- {Prepare of salt.
- {Make ready of Freshly chopped coriander leaves.
- {Get of clarified butter(ghee) or oil.
Instructions to make Mixed dal lentil dosa:
- Mix all lentils together including rice wash thoroughly two to three times..
- Soak this in enough water for about six hours or over night.
- Grind this lentils to fine paste..let the batter be little thicker not watery.add salt according to taste, fermentation is not required for this dosa,.
- Chop onions, green chillies, coriander leaves,grate carrots and keep aside.
- Heat dosa pan on medium flame spread the batter and make dosa, spread some chopped onions, carrot, green chillies and coriander leaves on top of the dosa, sprinkle some ghee or oil on dosa, cook untill done,.
- Serve this steamy healthy dosas with coconut chutney, potato gravy or any choice of your vegetable gravy..
So that's going to wrap this up with this exceptional food mixed dal lentil dosa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!