Steps to Make Favorite Steak Fettuccine Alfredo

Steak Fettuccine Alfredo.

Steak Fettuccine Alfredo

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steak fettuccine alfredo. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Steak Fettuccine Alfredo is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Steak Fettuccine Alfredo is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak fettuccine alfredo using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak Fettuccine Alfredo:

  1. {Get of fettuccine pasta.
  2. {Prepare of sirloin steak.
  3. {Prepare of extra-virgin olive oil.
  4. {Get of butter.
  5. {Make ready of minced garlic.
  6. {Prepare of heavy cream.
  7. {Take of cream cheese.
  8. {Take of Parmesan cheese.
  9. {Get of fresh parsley.
  10. {Get of halved cherry tomatoes.
  11. {Get of baby spinach.
  12. {Take of Balsamic glaze to taste.

Instructions to make Steak Fettuccine Alfredo:

  1. Coat both sides of steak with oil and season generously with salt and pepper. In a large skillet over medium-high heat, cook steak until your desired doneness. Transfer to a plate to let rest, then thinly slice..
  2. While cooking the steak, in a large pot of salted boiling water, cook pasta according to package directions until al dente. Set aside one cup of pasta water for later. Drain and set aside..
  3. While steak is resting, make alfredo sauce: Set stove to medium heat. Add butter to skillet and let melt, then add garlic and cook until fragrant. Reduce heat to medium-low and add heavy cream and cream cheese. Simmer until the cream cheese is incorporated. Add parsley and Parmesan and season with salt and pepper. Add tomatoes and cook down..
  4. Add cooked pasta to sauce and toss until coated, then add spinach and toss until wilted. If the sauce is too thick use the pasta water to thin..
  5. Serve with sliced steak on top and drizzle with balsamic glaze..

So that is going to wrap it up with this exceptional food steak fettuccine alfredo recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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