Kali mirch murgh kabab. Black Pepper Kebab Recipe - Kali Mirch Murgh Kebab Recipe. Kali Mirch Kebab is a very humble recipe, it needs just a handful of ingredients but the taste is specacular. This pepper kebab is so good.
Kali Mirch Kebab is a very humble recipe, it needs just a handful of ingredients but the taste is spectacular. This pepper kebab is so good. Black Pepper Kebab Recipe - Kali Mirch Murgh Kebab Recipe.
Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kali mirch murgh kabab. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Black Pepper Kebab Recipe - Kali Mirch Murgh Kebab Recipe. Kali Mirch Kebab is a very humble recipe, it needs just a handful of ingredients but the taste is specacular. This pepper kebab is so good.
Kali mirch murgh kabab is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Kali mirch murgh kabab is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have kali mirch murgh kabab using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kali mirch murgh kabab:
- {Take 500 gm of Boneless chicken cubed.
- {Take 1-2tbsp of Black pepper powder (according to taste).
- {Make ready 1/2 cup of Yogurt.
- {Prepare 1/4 cup of Cream (malai).
- {Get 1 tbsp of Cornflour.
- {Get 1 tbsp of Kasuri methi leaves powder.
- {Get as required of Ginger garlic paste.
- {Get 2 tbsp of Oil.
- {Get as per taste of Salt.
Chicken Kali mirch recipe in Hindi च कन क ल म र च बन न क एकदम आस न तर क Iftar recipe. Chicken Kali Mirch or Murgh Kali Mirch is a spicy chicken curry that is cooked with loads of Black Pepper or kali Mirch. Also, Kali Mirch or Black Pepper is also good for our overall health, therefore including it in our meals is important. It helps in digestion and also promotes weight loss.
Instructions to make Kali mirch murgh kabab:
- Mix all ingredients except oil. Let it marinate for 1 hour to overnight. Heat oil in a pan. Drop chicken in and cook on medium low heat for 3 to 4 mins on each side.Put a burn charcoal (for smoky flavour) pour 1 tsp oil over it.cover immediately for 5 mins..
- Serve hot with curd and mint dip.
- For dip.... In a blender add hung curd 1 cup,handfull mint leaves,green chilli 2,salt to taste,sugar 1/2 tsp blend into fine past. Serve with any kebabs.
Murgh Kali Mirch is a slight spicy chicken gravy. The dish has all aroma and taste of freshly grounded black pepper. Murgh kali mirch is a very simple and quick dish with a rich texture and one of the best gravy which can be served for roti /phulka/parotta. Shallow fry all kababs on medium head and enjoy. Murgh Kali Mirch - Chicken Slow Cooked in Black Pepper Sauce.
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