Steps to Prepare Award-winning Veg manchurian gravy

Veg manchurian gravy. finally, serve veg manchurian gravy with fried rice. additionally, add vegetables of your choice to make it nutritious. finally, veg manchurian gravy recipe tastes great when prepared slightly spicy..veg manchurian gravy vegetable manchurian gravy with detailed photo and video recipe. an popular and tasty indo chinese gravy based appetiser recipe made with deep fried vegetable balls. Today, let's make Restaurant Style Vegetable Manchurian Recipe in Gravy aka Wet Veg Manchurian is what we're making :)Do Subscribe to CookingShooking.

Veg manchurian gravy I tasted vegetbale manchurian as starter first at Sangeeta's home. Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. Chinese vegetable manchurian is a popular dish from Indo-chinese cuisine.

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, veg manchurian gravy. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

finally, serve veg manchurian gravy with fried rice. additionally, add vegetables of your choice to make it nutritious. finally, veg manchurian gravy recipe tastes great when prepared slightly spicy..veg manchurian gravy vegetable manchurian gravy with detailed photo and video recipe. an popular and tasty indo chinese gravy based appetiser recipe made with deep fried vegetable balls. Today, let's make Restaurant Style Vegetable Manchurian Recipe in Gravy aka Wet Veg Manchurian is what we're making :)Do Subscribe to CookingShooking.

Veg manchurian gravy is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Veg manchurian gravy is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have veg manchurian gravy using 26 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Veg manchurian gravy:

{Get of To make manchurian balls.
{Get 1 cup of cabbage finely chopped.
{Make ready 1/4 cup of carrot finely chopped.
{Get 1 cup of cauliflower finely chopped.
{Make ready 1/2 cup of green onions finely chopped.
{Make ready 7 tablespoon of maida.
{Make ready 4 tablespoon of cornflour.
{Take 1/8 teaspoon of baking powder.
{Prepare 1 teaspoon of green chilli paste.
{Make ready as per taste of Salt.
{Take as per need of Water.
{Make ready as per need of Oil for frying.
{Take of To make gravy.
{Take 2 tablespoon of oil.
{Prepare 2 tablespoon of finely chopped garlic.
{Take 2 tablespoon of finely chopped ginger.
{Take 1 tablespoon of finely chopped green chilli.
{Get 2 tablespoon of finely chopped coriander leaves.
{Take 3 tablespoon of soya sauce.
{Take 1/2 teaspoon of black pepper powder.
{Take 1/2 teaspoon of sugar.
{Prepare as per taste of Salt.
{Prepare 2 1/2 cup of vegetable stock.
{Take as required of Cornflour slurry (3 tablespoon cornflour mixed in 1 cup water).
{Get 1/2 cup of green onion leaves.
{Make ready 1 teaspoon of white vinegar.

The term Manchuria refers to a region in. Veg manchurian gravy is a very popular manchurian recipe in indo chinese cuisine and is made using manchurian balls in manchurian gravy. Check out other chings recipe which is chow mein recipe. Veg manchurian recipe - This is the popular indo-chinese recipe that is available in every restaurant that There are two versions of veg manchurian recipe.

Steps to make Veg manchurian gravy:

In a huge bowl take cabbage, green onion, maida, cornflour, baking powder, green chilli paste, and salt and mix it well..
Press the mixture while mixing. Add water in small amount. Knead dough from this..
Now take a part of dough and make balls from this dough. After making balls refrigerate it for 30 minutes..
Now heat oil and then add in the manchurian balls and fry it on medium flame. Don not rotate balls at instant. Rotate it after a minute or two. After the outer color becomes golden brown, fry it on medium flame. Remove the balls after the balls are golden brown in colour..
To make gravy Heat oil in a pan amd then add in garlic, ginger, green chilli. Saute it on high flame for 30 seconds. Then add in coriander and saute it. Turn off the gas flame for a while..
Then add in the soya sauce, black pepper powder, sugar, salt amd mix it well. Turn on the gas flame. Saute it for some time..
Then add in the vegetable stock. And mix it well. Then add in cornflour slurry. And let it boil..
As soon as sauce start to boil, add in the manchurian balls and then add in green onion, vinegar and let it cook for 2 minutes..
Now your manchurian gravy is ready to be served. Serve it with fried rice. ENJOYY.

One is with gravy which I am sharing today. Veg manchurian gravy is best paired with steamed or fried rice or hakka noodles. But feel free to enjoy it on it's own. Do not forget to check out the post on easiest noodles. Veg Manchurian consists of fried vegetable balls served in thick spicy gravy/sauce flavoured with ginger, garlic, soy sauce and chili.

So that is going to wrap it up with this exceptional food veg manchurian gravy recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!