Bread Omelette Popular Indian Street Food.
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, bread omelette popular indian street food. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread Omelette Popular Indian Street Food is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Bread Omelette Popular Indian Street Food is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bread omelette popular indian street food using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bread Omelette Popular Indian Street Food:
- {Prepare 3 of Eggs Big and well beaten.
- {Make ready to taste of Salt.
- {Get 1/4 tsp of Black Peppercorns Freshly Cracked.
- {Take 2 tbsp of Butter.
- {Prepare 2 tbsp of Cooking Oil.
- {Make ready 3-4 of Bread Slices.
- {Prepare 2 tbsp of Tomato Chilli Ketchup.
- {Make ready 1/4 Cup of Fresh Milk Boiled.
- {Make ready 1 tsp of Red Chilli Flakes.
- {Make ready 1 tsp of Green Chillies Finely Chopped.
- {Get 1/4 Cup of Onions Finely Chopped.
- {Make ready 1 tbsp of Ginge Garlic Paste.
- {Get 2 tbsp of Fresh Coriander Leaves Finely Chopped.
- {Get 1/4 Cup of Capsicum Chopped.
- {Get 1/8 Cup of Tomatoes Finely Chopped.
- {Make ready 1/4 Cup of Mozzarella Finely Grated.
Steps to make Bread Omelette Popular Indian Street Food:
- In a mixing bowl: Whisk the eggs well enough until frothy- set aside for later use.
- In another bowl: Add in the chopped veggies, onions, green chillies, tomatoes, chilli flakes, salt & peppers, chopped capsicum, ginger-garlic paste, milk & ketchup & rest all aforementioned.
- Whisk everything well together until nicely combined with the previously beaten eggs, all should be nicely combined & well incorporated.
- Heat up a frying pan over the medium flame: Add in the admixture of both butter & oil together, now slowly & gently pour in the eggs-veggies mixture to it & spread evenly all along the pan & not lumped at certain areas.
- Reduce the flame to low-medium at this point, add in the bread slices side by side- add in the grated cheese too, cover the lid & let it cook for about 6-8 mins time & then, gently flip it onto the other side very gently & carefully & again cook it with the lid on for another 5-6 mins time.
- Once done: Flip it back again, place the cheese slices on the top & whichever garnishing you’d like to go for- Turn off the flame now, put the lid back & let it sit on the oven itself for another 5 mins time- Dish out & RELISH with your favourite beverages or hot drinks..
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