Decorated Chirashi Sushi.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, decorated chirashi sushi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Decorated Chirashi Sushi is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Decorated Chirashi Sushi is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have decorated chirashi sushi using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Decorated Chirashi Sushi:
- {Get 3 of rice cooker cups' worth Hot cooked rice.
- {Take 1 bag of Gomoku chirashi sushi seasoning (store-bought).
- {Prepare 50 ml of Sushi vinegar (store-bought).
- {Make ready 1 of ● Sashimi grade salmon.
- {Take 1 of ● Ikura (salmon roe).
- {Prepare 1 of ● Crab meat.
- {Take 1 of ● Broccolini (boiled).
- {Take of For the kinshi tamago:.
- {Make ready 2 of ※Eggs.
- {Prepare 1 1/2 tbsp of ※Sugar.
- {Take 1 of Oil.
Instructions to make Decorated Chirashi Sushi:
- Divide the rice into 2 portions. Mix the chirashizushi mix in one portion. Add sushi vinegar to the other portion, and mix while fanning with a fan to cool it rapidly (adjust the amount of sushi vinegar to taste)..
- Put the chirashizushi mixed rice into the cake mold and press down with a spoon. Add the sushi vinegar rice on top and press down again..
- Put the ※ ingredients in a bowl, and beat the egg whites. Put a thin film of oil in a frying pan and make thin omelets. Julienne the omelets to make kinshi tamago..
- Invert a plate on the cake mold. Flip, and unmold the sushi rice. Top the "cake" with shredded omelette..
- Decorate the "cake" with the ● ingredients. Make 5 "roses" out of several overlapped pieces of salmon, and put on top of the "cake" spaced out evenly. Put the crabmeat and broccolini in between the salmon roses, top the salmon roe in the middle, and it's done..
So that is going to wrap this up for this exceptional food decorated chirashi sushi recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!