Crockpot Pork Shoulder Blade Steaks.
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, crockpot pork shoulder blade steaks. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crockpot Pork Shoulder Blade Steaks is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Crockpot Pork Shoulder Blade Steaks is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:
- {Prepare of thick pork shoulder blade steaks.
- {Take of Olive Oil.
- {Make ready of Salt.
- {Get of Pepper.
- {Make ready of onion powder.
- {Prepare of garlic powder.
- {Prepare of ketchup.
- {Take of chicken broth.
Instructions to make Crockpot Pork Shoulder Blade Steaks:
- Salt & pepper both sides of steaks..
- Heat oil in pan on medium high..
- Sear both sides of steaks..
- Mix last four ingredients together in a bowl..
- Pour small amount of mixture in bottom of crockpot..
- Place steaks in crockpot and pour remaining mixture over them..
- Cook on high for four hours..
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