Roti Cones.
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, roti cones. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Roti Cones is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Roti Cones is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have roti cones using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roti Cones:
- {Get of slate Roties.
- {Prepare of bolied mashed potatoes.
- {Prepare of boiled maggi.
- {Take of onion chopped.
- {Prepare of green chilli chopped.
- {Get of salt.
- {Make ready of haldi.
- {Prepare of red chilli powder.
- {Prepare of fresh coriander.
- {Take of mango powder.
- {Make ready of maida slurry.
- {Make ready of sev bhujia.
- {Take of tomato ketchup.
Instructions to make Roti Cones:
- Cut Roti into 4 parts and fold to give cone shape and paste with slurry. make all cones like this..
- Mix boiled mashed potatoes, salt, mirch, haldi, onion, green chilli, mango powder, maggi, coriander mix all ingredients and make thick mixture..
- Fill ready roti cones with this potatoes mixture and dip open side into maida slury..
- Fry into hot oil till become crispy..
- Make all cones like this..
- Dip front part into tomato ketchup and then roll into sev bhujia... yummy crispy roti cones are ready to eat..
So that is going to wrap this up for this special food roti cones recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!