Salad Sushi Rolls - Great for Festive Occasions.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, salad sushi rolls - great for festive occasions. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salad Sushi Rolls - Great for Festive Occasions is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Salad Sushi Rolls - Great for Festive Occasions is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have salad sushi rolls - great for festive occasions using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salad Sushi Rolls - Great for Festive Occasions:
- {Make ready of For the sushi rice.
- {Take 2 of bowls Plain cooked rice.
- {Prepare 100 ml of ◆Sugar.
- {Take 50 ml of ◆Grain vinegar.
- {Prepare 1 tbsp of ◆Mirin.
- {Get 1 tsp of ◆Salt.
- {Prepare 1 dash of ◆ Umami seasoning.
- {Get of The ingredients this time:.
- {Get 1 of Cucumber.
- {Prepare 1 of Crabsticks.
- {Get 1 can of - 80 grams ☆Canned tuna.
- {Make ready 3 tbsp of ☆Mayonnaise.
- {Make ready 2 of ★Eggs.
- {Prepare 2 tsp of ★Sugar.
- {Make ready 1 dash of ★ Umami seasoning.
- {Prepare 4 of sheets Toasted nori seaweed.
- {Make ready 1 dash of Vinegar (for the nori seaweed).
Steps to make Salad Sushi Rolls - Great for Festive Occasions:
- Mix up the ◆ and ☆ ingredients separately. Slice a cucumber vertically into fourths. Mix the ★ ingredients and make an atsuyaki tamago (a thick omelet; I make it by stacking several thin omelets together)..
- Add the combined ◆ ingredients to freshly cooked rice cooked with a little less water than normal, cut it with a rice spatula, and let cool..
- Lay nori seaweed on top of a sushi mat, spread rice over the seaweed, leaving 3-4 cm of the top empty. Lay the ingredients a little lower to the middle, wet the rice-less nori with vinegar and press down on the ingredients as you roll..
- Tip: In Step 3, pile up a little extra rice in 4 corners of the nori seaweed sheet. If you do this rolled up sushi roll with be evenly thick all the way to the ends, and less likely to rip!.
- Finally, use a slightly wet knife and cut off both ends to make them look pretty..
So that's going to wrap it up with this exceptional food salad sushi rolls - great for festive occasions recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!