Red Bean Kababs.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, red bean kababs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Red Bean Kababs is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Red Bean Kababs is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have red bean kababs using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Red Bean Kababs:
- {Get 1 cup of boiled red beans.
- {Take 1 of boiled potato.
- {Make ready 1 tbsp of ginger and green chilli paste.
- {Make ready to taste of Salt and red chilli powder.
- {Prepare 1 tsp of coriander powder.
- {Get 1/2 tsp of garam masala powder.
- {Get 1/2 tsp of roasted cumin powder.
- {Get 1/2 cup of bread crumbs.
- {Take 2 tbsp of oil to shallow fry.
Instructions to make Red Bean Kababs:
- Take a bowl and add mashed boiled potato and ginger- chilli paste to it.
- Add boiled red beans and mash a bit.
- Add all the dry masalas and mix well.
- Add bread crumbs to the mixture.
- Mix everything well and shape up the kababs.
- Heat up a non stick pan and add oil Place the kababs and let them fry. Once done flip over.
- Take them out on an absorbent paper Serve with ketchup.
So that is going to wrap this up with this exceptional food red bean kababs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!