Bread malai roll.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread malai roll. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Bread malai roll is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Bread malai roll is something that I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook bread malai roll using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread malai roll:
- {Get of For malai milk.
- {Get 1 cup of milk.
- {Take 1/2 cup of cream.
- {Prepare 1/2 cup of sugar.
- {Prepare 1/2 of tspn cardamom powder.
- {Get of Other ingredients.
- {Take 5 slices of bread.
- {Prepare 1 cup of mawa.
- {Take 2 tbs of chopped nuts.
Instructions to make Bread malai roll:
- At first in a pan add the milk and cream then stir well. Cook for 2 to 3 mins then add the sugar and cardamom powder. Stir well and cook for another 3 to 4 mins so that the milk become little thick. Switch off the flame. Malai milk is ready. Keep it aside..
- In a bowl take the mawa and chopped nuts. Mix well with a spoon..
- Take a bread slice and trim off the edges and roll them with a rolling pin. Then spread 1 tblspn of mawa uniformly and roll the bread tightly. Repeat the process with other slices of bread..
- Place this rolled bread in a serving plate. Pour the malai milk slowly onto the rolls. Decorate with some chopped nuts and refrigerate it for 20 to 30 mins..
- Bread malai roll is ready to serve..
So that is going to wrap this up for this exceptional food bread malai roll recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!