Creamed Onions and Broccoli.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, creamed onions and broccoli. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamed Onions and Broccoli is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Creamed Onions and Broccoli is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook creamed onions and broccoli using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamed Onions and Broccoli:
- {Take 16 oz of frozen broccoli.
- {Take 14 oz of frozen pearl onions.
- {Make ready 3 cups of shredded cheese.
- {Get 1 of scallion minced.
- {Take 2 cloves of garlic minced.
- {Get 1/2 cup of frozen poblano pepper (use jalapeño if you want some heat).
- {Take 1/2 tsp of salt.
- {Get 1 tsp of ground black pepper.
- {Get 2 Tbsp of Franks Red Hot sauce.
Instructions to make Creamed Onions and Broccoli:
- In a 4 quart pan add 1 Tbsp oil and 3 Tbsp butter along with the scallions, garlic, Poblano pepper, salt and black pepper. Sauté until soft. (Note: I put the scallions, garlic and peppers into a small food processor to chop them up).
- Whisk in 2 Tbsp flour. Add in the chicken stock, heavy cream, and hot sauce. Bring to a boil and add the onions and broccoli. Cook for 5 minutes..
- Add in cheese and mix well. Taste and add salt, pepper, hot sauce or cheese if needed. Serve and enjoy..
- Below are the frozen vegetables that I used..
- The cheese I used..
So that is going to wrap this up with this special food creamed onions and broccoli recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!